The Triple Onion Burger features an all-natural Angus beef patty topped with Swiss cheese, grilled red onions, scallions and fried onion strings on a bed of mixed greens, all sandwiched between a toasted brioche bun with a side of garlic aioli.
The chain is also featuring a Triple Onion Impossible Burger, made with all the same ingredients, but with a plant-based Impossible burger patty in place of the beef patty.
Both burger varieties can be found at participating locations nationwide for a limited time through the end of May 2021.
Image – The Counter Custom Burgers
